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Player Registration

2017-18 Season Registration

Registration for the 2017-18 winter season is now open.  


Please note:

USAH has adopted new names associated with youth teams and converting them to age formats.  Here is how the age groups for youth teams will be referenced moving forward:

Midgets ---> 18U
Bantams --->14U
Peewee ---> 12U
Squirts ---> 10U
Mites ---> 8U

Girls teams have been using this format for years and will continue to do so moving forward.  Girls teams will be identified with a "G" to differentiate them from youth teams - ie. 12U vs. 12UG.


2017-18 SEASON REGISTRATION

Registration is a two step process.  Please follow the directions listed below.  Contact the EYHA Registrar (Dan Forcier) with any questions or registration issues.

Dan Forcier

(802) 279-7034

registrar.eyha@gmail.com

*** Please Note ***

If this is your first time registering a player with EYHA and you do not live in Essex, Essex Junction, Jericho, Underhill, Westford, or Richmond, you must contact the EYHA Registrar prior to registering.  

  -  Colchester and Winooski residents please register with the Burlington Area Hockey Association (BAHA).  

  -  Willistion residents please register with Chittenden South Burlington (CSB).

If you are registering a travel player who played travel hockey for another association in the 2016-17 winter season, you must contact the EYHA Registrar prior to registering.

 

Step 1 - Go to the USA Hockey website http://www.usahockeyregistration.com and register your player(s).  USA Hockey / VSAHA fees for players in birth years 2011 and 2012 are free.  Fees for players in birth year 2010 or older are $45 ($40 USA Hockey fee + $5 VSAHA fee).  Remember to save your confirmation number, you will need it for Step 3 of the registration process. 

This is a sample confirmation number from the USA Hockey registration system.

Confirmation #: 290856321PLAYR

For the 2017-18 season, the 4th digit of the confirmation number must be a 8.

Step 2 - Complete the EYHA registration process using the link below.